John Mcdracula, right, posted a series of photographs explaining his life as a baker. He is thirty-three years old.The post contains unrelated tweets that support the points that he makes, collected jokes, cartoons, and photographs that he took himself. He complains about getting up early, drinking a lot of coffee, working long days straight through, feeling tired all the time, and feeling old. His photographs of the bread that he makes are mouthwatering; croissants, baguettes, boules, regular loaves, wide open crumb, flakey layers, beautiful crusts, Italian and French styles, luscious almond and cream fillings, they're insane.
Then, after "load 15 more images," near the end he writes:
I wear dance sneakers to work! Lots of support, good cushion and the soles have "turn zones" on them to help facilitate tight turns. I have 3 or 4 pairs that I rotate. These are my new ones.Commenters are as interested in the shoes as they are in bread. They want to know where his shop is, they want recipes for bread, they want videos showing how to use a lame (razor that slices dough before it is put in the oven). And they want to know the brand of his shoes and where they can buy them. I cannot find these online. Most the dance shoes I've seen look kind of dumb.
1 comment:
Mcdracula?
An Irish vampire?
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